Sauces, Rubs and Seasonings

Easy Duck Rub

This duck rub is super simple, but also salt-free. If you want to add salt, by all means, add salt to taste. Make sure to store this in a sealed jar.

2 tbs crushed red pepper
2 tbs Spanish paprika
1 tsp cumin
⅔ tsp blk Pepper
1 tsp onion powder
½ tsp garlic powder
2 tsp dried orange peel
2 tsp chili powder
½ tsp ground mustard
½ tsp ground cinnamon
½ tsp turmeric

Combine all ingredients in a bowl. Mix well. Transfer to a small canning jar and seal shut. Use as needed.

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girlcheftastes

I am a former professional chef, restaurateur, wine specialist and cooking class instructor. I have had the pleasure of working for many upscale restaurants under very prominent chefs as I worked my way to the top and began running my own kitchens and restaurants as executive sous chef, chef, and restaurant GM. I have helped build many restaurants and taverns as well as written award winning menus. My work has been featured in places like: Scene magazine, Houston Post and several Austin papers. I have cooked for politicians and celebrities alike as well as been a guest speaker at various culinary arts classes and taught hundreds of novice cooks and children how to create beautiful dishes and the right tools to use.

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