I helped open a pub a few years back and wrote the menu for it, as well as covering every … Continue reading 8 lbs of Love!
After the dinner rush at one of the restaurants I ran. I was also in charge of all the advertising … Continue reading Working Hard? Or Hardly Working?
I traded in the Chucks for Clogs. Now, I’ve traded in the clogs for heels. I wonder if I can … Continue reading Evolution at its best??
I took this picture when I made it for a date one evening. I had about 10 minutes to throw … Continue reading Naked and Delicious….
Yes! That is a pile of delicious, fatty, velvety pork belly. Pork belly has become the latest trending fad over … Continue reading What a tasty belly!
Walking for a really good cause. Autism speaks! Continue reading A Walk for Autism. It feels GREAT!
O.k. folks, California wines usually have a tendency to be manipulated by the grower. The flavors are more predictable. Many … Continue reading Craving a Cantankerous Cab?
Little Black Dress is a simply delicious new Merlot wine I recently found. It’s lighter than a cab, but still … Continue reading Magnificent Merlots
Food For Thought: Did you know that Lobster was once considered “peasant food”? It sure was! It is now known … Continue reading Lovely Lobster
Hello everyone and welcome to Girl-Chef Tastes! I would first like to introduce myself. My name is Christina Larson. I … Continue reading Welcome to Girl-Chef Tastes!