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Girl-Chef Tastes

Crazy Recipes From The Mind Of A Former Chef

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  • Duck Liver Mousse W/ Mortadella and Truffle Oil
  • Fig Crostini W/ Arugula, Prosciutto and Stilton
  • Easy Farmhouse Cassoulet
  • Moroccan Lamb Banh Mi
  • Linguine A La Pesto

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Spicy Tuscan White B… on Spicy Tuscan White Bean Soup
Moroccan Lamb Banh M… on Vietnamese Char Siu Banh Mi Sa…
Moroccan Lamb Banh M… on Char Pork Banh Mi
Balsamic Nectarine,… on Pickled Red Onions
Boudin Jalapeños — G… on Boudin Jalapeños

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Recent Posts

  • Duck Liver Mousse W/ Mortadella and Truffle Oil
  • Fig Crostini W/ Arugula, Prosciutto and Stilton
  • Easy Farmhouse Cassoulet
  • Moroccan Lamb Banh Mi
  • Linguine A La Pesto

Recent Comments

Spicy Tuscan White B… on Spicy Tuscan White Bean Soup
Moroccan Lamb Banh M… on Vietnamese Char Siu Banh Mi Sa…
Moroccan Lamb Banh M… on Char Pork Banh Mi
Balsamic Nectarine,… on Pickled Red Onions
Boudin Jalapeños — G… on Boudin Jalapeños

Archives

  • December 2022
  • July 2022
  • June 2022
  • February 2022
  • August 2021
  • July 2021
  • June 2021
  • May 2021
  • January 2021
  • December 2020
  • November 2020
  • October 2020
  • September 2020
  • August 2020
  • July 2020
  • June 2020
  • January 2015
  • December 2014
  • November 2014

Categories

  • All things Hawaii
  • appetizers
  • asian
  • Biscuits
  • Brunch
  • Burgers
  • Burritos
  • college food
  • Dips and Spreads
  • Drinks
  • Feisty Soups
  • Fusion Bowls
  • Gourmet
  • healthy
  • Instant Pot
  • International
  • Jamaican/Caribbean
  • Mexican
  • Nostalgic Recipes
  • Pastas
  • Pescatarian Diet
  • Pickled
  • plant based
  • Salads
  • Sauces, Rubs and Seasonings
  • Simple Dinners
  • Smoke-N-Q
  • Smoothies
  • sweets
  • tacos
  • Uncategorized
  • Veggies
  • Which'N Wraps
  • Witch Doctor Wings
  • Witch'N Wraps

Meta

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Category: Uncategorized

Beethoven Has Always Been Curious When I’m Cooking
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Beethoven Has Always Been Curious When I’m Cooking

Beethoven. The Ball-Fetching Cat Continue reading Beethoven Has Always Been Curious When I’m Cooking

Happy Veterans Day!
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Happy Veterans Day!

Happy Veterans Day Continue reading Happy Veterans Day!

Old Times During National Burger Month
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Old Times During National Burger Month

From The Tavern 2012 Continue reading Old Times During National Burger Month

Take Me Back Tuesday – Sophomore Year, The 90’s
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Take Me Back Tuesday – Sophomore Year, The 90’s

High School In The 90’s Continue reading Take Me Back Tuesday – Sophomore Year, The 90’s

No Make-up Monday!
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No Make-up Monday!

No Make-up Monday Is A Day To Take A Deep Breath And Digress Continue reading No Make-up Monday!

Never Stop Creating
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Never Stop Creating

An ever creative mind is worth more than all of the money in the world. Continue reading Never Stop Creating

A Bloody Delicious Mess!
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A Bloody Delicious Mess!

A lovely gazpacho is always a delicious menu item for a night in dinner date. This is my version of … Continue reading A Bloody Delicious Mess!

Working at Home OR Home Work
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Working at Home OR Home Work

Making The Menu Continue reading Working at Home OR Home Work

8 lbs of Love!
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8 lbs of Love!

I helped open a pub a few years back and wrote the menu for it, as well as covering every … Continue reading 8 lbs of Love!

Working Hard? Or Hardly Working?
Uncategorized

Working Hard? Or Hardly Working?

When There Is A Lul After The First Dinner Rush Continue reading Working Hard? Or Hardly Working?

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